This distinguished Cabernet Sauvignon was made from fruit picked from vines situated on the east side of the valley in a vineyard that was first planted in the 1890s. Upon alluvial and volcanic soils these densely planted vines produce Cabernet Sauvignon that makes some of the best wine in Napa. This is an all-star Cabernet with a pedigree that's unrivaled by anything we've put in a bottle. Now that's saying something!
Deep crimson in color with lavish aromas of black currant, mocha, and savory herbs with trailing notes of tobacco and vanilla. Full and well rounded with soft edges and a lively dose of bright cherry fruit that unfolds into a smooth finish. Buy one to enjoy now and another to cellar away for a decade or more...if you can resist the temptation to open it sooner.