Medium garnet. Scented red fruits, tart plum, white pepper, dried herbs, crushed stone. Elegant entry; sweet red currant, strawberry, lightly toasted oak. Medium body, finely woven tannins, refreshing acidity. Approachable. - Eric Baugher (2/11)
Bob Ponzo has farmed these grapes for us in the Russian River Valley since 1999. Bob's vineyard, on deep gravely loam soils four and a half miles south of Lytton Springs, provides all of the fruit for this zinfandel. The Russian River Valley's cooler microclimate ripens this fruit shortly after Lytton Springs and Geyserville. Small amounts of petite sirah are interplanted with zinfandel in the oldest block.