Winemaker's Notes
Zesty grapefruit, citrus, fig, and melon highlight our Napa County Sauvignon Blanc, sourced primarily from vineyards in the northern regions of Napa Valley. We cool-fermented most of the juice in stainless steel to capture the vibrant personality of these grapes, and used older, neutral oak barrels for the balance to enhance the wine's silky texture.
